Only under unique climate conditions, will cocoa trees produce Ruby cocoa beans. Doing so did not influence my review in any way. The flavor profile of the chocolate is fruity, sour, and sweet without much in the way of cream or chocolate notes. If you’re not familiar with the pink chocolate, it’s the first new chocolate in 80 years and is considered the fourth variety (along with milk, dark, and white). Magnum Ruby Mini ice cream bars are made with ruby cacao for a whole new flavor experience. You can find Magnum Ruby Minis at select retailers now with a wider, nationwide launch starting next month. Creamy smooth milk chocolate is loved worldwide. They’re pinkish from the start but become brown as they ferment. But these Magnum Mini Ruby Ice Cream Bars, made with ruby chocolate, taste a hundred times better than roses. A mini take on the original classic. New Magnum Ruby Mini Ice Cream Bars are made with luscious sweet cream ice cream dipped in a cracking ruby cacao shell. It comes in 11.1-oz boxes of six bars for a suggested price of $4.99 each. Ruby chocolate is back, this time in ice cream form. It’s also part of the reason Ruby Chocolate tastes pretty one-dimensional, because it literally has not been able to create the more complex flavor compounds fermented cacao beans develop. Made with Belgian Chocolate. This site uses Akismet to reduce spam. Discover what makes it special. We like all Magnum ice creams,as I have a sweet tooth and both of us love ice cream so when this new rose Magnum came onto the market we thought we would try it out and my first thought was to buy 2 lots of this rose Magnum it’s a good job I only bought one box and when we opened it and tried it out it took us longer to finish it off compared to other Magnum’s and the rest of the rose ice cream was left in the freezer unit,we didn’t like the taste as to the red chocolate covering it left us glad we only bought one box,but at the end of the day it’s a matter of taste to each individual person/s,but NOT for us! Of course, these small bars aren’t just ruby chocolate; there’s also sweet cream ice cream that’s so white it’s blinding when under photo studio lights. “Ruby Chocolate” is simply made with Cacao beans that have not been fermented. Purchased Price: FREE Purchased at: Received from Magnum It screams ROMANTIC. Although “romantic” shouldn’t be screamed, it should be said in a seductive tone, preferable with an accent, with double come hither finger pulls and maybe some lip-licking after saying it. Obviously taste is very personal and I’m sure some people may like it, but not me. Discover what makes it special. Chocolate in the sense that we’re used to, is made from Cocao beans that have been fermented so their flavor develops. Now I’m going to type verbatim what it says on the info card Magnum sent to me so that I can make this review look more substantial: Ruby Cacao beans are found in Ecuador, Brazil and the Ivory Coast. It was not nice unfortunately, My kids bit off the Ruby choclate like they always do, to get to the smooth creamy Icecream, what a disappointment, They all said it was like Ice Confection, (cheap branded ice Cream flavour), We should have read the reviews first as it would have saved us money. Ice Cream Dipped in Chocolate I Magnum Ice Cream, Mini Classic, Almond, and White Ice Cream Bar. Overall it’s just chocolate skipping a step and trying to sell itself on hype. We just tried the Ruby Raspberry Magnum, As we love the other Magnums thought we would give this a try. Made with Belgian Chocolate. Treat yourself to a little ruby bliss. “Ruby Cacao” is not new. Our New Magnum Ruby Mini ice cream bars offer a delicious berry delight: Our Ruby Cacao ingredient expresses a unique berry fruitiness, luscious smoothness and a unique pink color. Very Disappointed, Your email address will not be published. Eat a few yourself, and then gift one to your lover, Billie Jean, or someone who has never experienced ruby chocolate. I was glad when it was finished and I’ll give the other two in the box to friends. For further information, please refer to our Privacy Notice. Still, at the same time, I’m not super impressed with the way it tastes because for something that’s promoted as the “fourth chocolate,” it sure tastes a lot like the third chocolate (white) with a berry finish. Made with the recently discovered Ruby cacao bean, Ruby cacao expresses a unique berry fruitiness, luscious smoothness, and unique pink color. Ruby is the first new chocolate in 80 years. It made its debut a few years ago and has been featured with a smattering of products. To purchase, check out our store locator in the links below: Ice Cream: Milk, Cream, Sugar, Whey, Mono And Diglycerides, Locust Bean Gum, Vanilla Bean Specks, Carrageenan, Natural Flavor, Caramel Color, Annatto Extract (Color).